{"id":2,"date":"2024-09-20T11:16:08","date_gmt":"2024-09-20T11:16:08","guid":{"rendered":"https:\/\/carpinteriaartetxe.rkinformatika.online\/?page_id=2"},"modified":"2025-01-09T10:59:59","modified_gmt":"2025-01-09T10:59:59","slug":"inicio","status":"publish","type":"page","link":"https:\/\/magorabakery.es\/eu\/","title":{"rendered":"Hasiera"},"content":{"rendered":"
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MAGORA BAKERY<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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GLUTENIK ETA ESNERIK GABEKO GOZOGINTZA<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Horrela sortu zen glutenik eta esnerik gabeko gure gozotegia.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Proba asko egin ondoren, urte batzuk dira glutenarekiko intolerantzia antzeman zidatela. Nola antzeman glutenarekiko intolerantzia? Medikuen kalkuluen arabera, populazioaren % 1 inguru gaixotasun zeliakoaren biktima da, eta horrek kalte egiten dio heste meharrari, gariaren glutenarekiko erreakzio alergiko larriak eraginda. Gainera, biztanleriaren % 15 inguru glutenarekiko sentikorra izan daitekeela kalkulatzen da. Glutena garian eta gariaren produktu deribatuetan dagoen proteina bat da. Hori gutxi balitz, beste proba batzuen ondoren, laktosarekiko intolerantzia ere diagnostikatu zidaten. Laktosa esnean eta esnekietan dagoen azukre mota bat besterik ez da. Laktosa digeritzeko, giza gorputzak laktasa izeneko entzima bat behar du. Laktosarekiko intolerantzia agertzen da heste meharrak laktosa horren kantitate nahikorik sortzen ez duenean.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Urte askotako gabeziak izan ziren, baina nire alabak jaio zirenean, zoritxarrez nire osasun arazoak heredatu zituztenean, zerbait egitea erabaki nuen, haiek gabezia berberak izan ez zitzaten eta beren adineko gainerako haurrek bezala galletak, pastelak eta tartak jan ahal izan zitzaten. Horrela hasi nintzen, artisau eran, ogia, galletak, bizkotxoak, pastelak eta tartak egiten, glutenik eta laktosarik gabe, nire alabek gabezia horiek izan ez zitzaten, produktu horiekiko intolerantzia dutenek bakarrik ezagutzen baititugu.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Gaur egun, produktu bakoitza eskuz lantzen jarraitzen badugu ere, lehen egunean bezalaxe, ibilbide luzea dugu dagoeneko, gure produktuak denda askotan saltzen eta banatzen.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tBlog Magora<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Araban, Bizkaian, Kantabrian eta Gipuzkoan hainbat bilketa-gune (denda) ditugu. Jarri gurekin harremanetan zure etxetik hurbilen dagoena zein den jakiteko.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\tInformazio garrantzitsua\t\t\t\t\t<\/h2>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t- Gozogintzako produktuetarako (ezin dira mezularitza bidez bidali), telefonoz deitu erosketa egin aurretik, entregatzeko puntua eta data zehazteko.\n

\n- Asteleheneko 24: 00ak baino lehen webgunearen bidez egindako eskaerak asteazkenetan entregatuko zaizkio mezularitza-zerbitzuari. Ordu horren ondoren astean bidaliko dira zure atzetik.\n

\n626 292 431\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\n\t\t\t\t\t\tKontaktua\t\t\t\t\t<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\tEstreinaldian gaude! Orain lantegi berri bat daukagu, egunero produktu freskoak saltzeko.\t\t\t\t\t<\/h2>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\tKokapena: Antso Azpeitia plaza, 1 - Deustu Zatoz gure ogi, pastel eta askoz gehiagoz gozatzera, denak glutenik eta laktosarik gabe!\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\n\t\t\t\t\t\tGehiago jakin\t\t\t\t\t<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\tDoan bidalketa 40\u20actik aurrera\t\t\t\t\t<\/h2>\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\n\t\t\t\t\t\tOnline denda\t\t\t\t\t<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

Magora Bakery Panader\u00eda Pasteler\u00eda sin Gluten y sin Leche As\u00ed naci\u00f3 nuestra pasteler\u00eda sin gluten y sin leche. Despu\u00e9s de no pocas pruebas, hace ya unos cuantos a\u00f1os que me detectaron una intolerancia al gluten. \u00bfC\u00f3mo reconocer la intolerancia al gluten? Los m\u00e9dicos calculan que aproximadamente el 1 % de la poblaci\u00f3n es v\u00edctima de […]<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2","page","type-page","status-publish","hentry"],"yoast_head":"\nInicio - Magora Bakery<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/magorabakery.es\/eu\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Inicio - Magora Bakery\" \/>\n<meta property=\"og:description\" content=\"Magora Bakery Panader\u00eda Pasteler\u00eda sin Gluten y sin Leche As\u00ed naci\u00f3 nuestra pasteler\u00eda sin gluten y sin leche. 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Despu\u00e9s de no pocas pruebas, hace ya unos cuantos a\u00f1os que me detectaron una intolerancia al gluten. \u00bfC\u00f3mo reconocer la intolerancia al gluten? 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